Who Sells Morning Coffee Biscuits?

Morning coffee biscuits are a classic staple for those seeking a crisp, mildly sweet treat that pairs perfectly with their morning brew.

Whether you’re an office worker trying to elevate your desk-break snack game or someone enjoying a leisurely breakfast at home, these biscuits are versatile, satisfying, and delightful.

But where can you find the best morning coffee biscuits?


Supermarkets: The Biscuit Giants

Where Convenience Meets Variety

Supermarkets are the first port of call for most biscuit lovers. They’re convenient, accessible, and usually offer a range of morning coffee biscuits, from budget-friendly packs to premium artisanal options.

SupermarketTop Brands OfferedWhy Shop Here?
TescoMcVitie’s, Tesco’s Own BrandAffordable options, widely available.
Sainsbury’sMcVitie’s, Border BiscuitsGreat for mid-range and premium options.
ASDAASDA’s Own, Fox’sValue for money, frequent promotions.
WaitroseWaitrose’s Own, Walkers ShortbreadPerfect for premium and ethical choices.
Aldi/LidlBelmont Biscuits (Aldi), Tower GateBudget-friendly with surprising quality.

If you’re anything like me, you’ll pop into Tesco for a pack of biscuits and come out with a week’s worth of groceries, a new kettle, and no biscuits. Happens to the best of us.


Online Retailers: Biscuit Heaven at Your Doorstep

For those who’d rather not leave their house (thanks, British weather), online shopping is a lifesaver. Major e-commerce platforms and specialty biscuit shops cater to every craving.

Top Online Options

  • Amazon: Features a massive selection, including imported brands like Bahlsen and De Beukelaer. Prime delivery ensures you get your biscuits almost as fast as your caffeine kicks in.
  • Ocado: Perfect for Waitrose and Marks & Spencer’s biscuit ranges.
  • Specialty Stores:
    • British Corner Shop: A great option for expats craving a taste of home.
    • Biscuiteers: Fancy some bespoke or gift-worthy morning coffee biscuits? They’ve got you covered.

Local Bakeries: The Artisanal Edge

If you’re after something handmade with a touch of love, local bakeries are unbeatable.

While they may not explicitly label their products as “morning coffee biscuits,” their shortbread, butter biscuits, and crisp cookies often fit the bill perfectly.

How to Find Them

  • Google Maps: Search for “bakeries near me” and check their menus.
  • Farmers’ Markets: Great for seasonal and locally-sourced biscuits.
  • Word of Mouth: Ask your neighbors or colleagues for recommendations.

Supporting your local bakery not only gets you delicious biscuits but also an unspoken membership in the “I’m cultured” club. (Bonus: you’re saving the planet one biscuit at a time by shopping local.)


Specialty Biscuit Shops: The Gourmet Route

Some brands and stores take biscuit-making to an art form. These aren’t your average “pair-with-tea” biscuits; they’re crafted for those who appreciate the finer things in life.

Must-Try Brands and Shops

ShopUnique Selling Point
Fortnum & MasonLuxurious biscuits in elegant tins.
BiscuiteersHand-iced biscuits that are almost too pretty.
Cartwright & ButlerButtery, crumbly, and beautifully packaged.
Border BiscuitsFantastic selection of rich, flavorful treats.
WalkersIconic shortbread, ideal with coffee.

Coffee Shops: A Biscuit Sidekick

Morning coffee biscuits are often overshadowed by muffins and pastries at coffee shops, but some chains and independent cafes still offer them.

  • Costa: Known for their packs of shortbread or oat biscuits.
  • Starbucks: Sometimes stocks buttery biscuits or biscotti.
  • Independent Cafes: These are a wildcard, but many feature locally-sourced biscuits.

If your cafe doesn’t offer biscuits, you’re perfectly within your rights to bring your own. Just don’t be too loud about it—you’re not here to start a snack rebellion.


DIY: Become Your Own Biscuit Supplier

Feeling adventurous? Make your own morning coffee biscuits! It’s easier than you think, and the rewards are endless.

Simple Recipe for Morning Coffee Biscuits

Ingredients:

  • 200g plain flour
  • 100g unsalted butter (softened)
  • 50g caster sugar
  • 1 tsp vanilla extract

Instructions:

  1. Preheat your oven to 180°C (160°C fan).
  2. Mix all ingredients into a dough.
  3. Roll out and cut into your desired shape.
  4. Bake for 12-15 minutes until golden.

Humor break: Nothing says “I’m an adult” like making biscuits at 7 a.m. and then eating half the batch before anyone else wakes up.


Conclusion

Morning coffee biscuits may be a humble treat, but their appeal spans budgets, tastes, and lifestyles. From supermarket shelves to artisan bakers, the options are endless.

So, whether you’re a biscuit purist or someone who’ll dunk anything crispy into your coffee, there’s a perfect biscuit out there waiting for you.

Now, excuse me while I go brew another cup and enjoy a biscuit—or three!

Author
Julie Giuffrida
Julie Giuffrida is a passionate recipe developer, meticulous recipe tester, and freelance food writer. With years of experience crafting innovative dishes and sharing the stories behind them, Julie combines her love for culinary creativity with a keen eye for detail. Her work has been featured in renowned publications, delighting readers with flavorful ideas and practical cooking tips.

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